best places to eat in jackson

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Jackson is famous for being the capital city of Mississippi. It has everything you could possibly want to see and do. There are so many restaurants that offer different cuisines to suit every taste, every-time of year, every occasion, or just because you feel like it! Here are my top 7 picks for best places to eat in Jackson!. Jackson is one of those cities in Tennessee, which is a very good any time of the year. The good weather, the beautiful surroundings and a good area of town make this place one of my favorite destinations when I go to Tennessee. One of the reasons why I enjoy Jackson so much is that there are many places to eat, which means that you can choose from any preferences you have. To help you in finding the best place for your next meal or breakfast , here is a list of restaurants that can be found in Jackson .

Jackson is a great place to eat, and there are so many different options. You can find everything from Mexican food to sushi, and the best part is that it’s all affordable and within walking distance of your hotel. Here are some of our favorite places:

El Torito – This restaurant is known for its tacos, but they also have other options if you’re looking for something else. We love their fish tacos, but they also have chicken or steak options available if you want something different than what’s on the menu.
The Cozy Corner – Located on Main Street in downtown Jackson, this coffee shop serves up delicious food with an emphasis on healthy options. Their breakfast menu includes egg whites stuffed with spinach and feta cheese in lieu of cheese grits; their lunch menu features salads with grilled chicken and various types of vegetables; and their dinner menu features soups (chicken noodle soup and vegetable soup) as well as sandwiches made from homemade breads baked onsite each morning by owner Natalie Trombley!
Tony’s Pizza & Restaurant – This pizza place is located just off Main Street in downtown Jackson near the corner

There are a lot of great restaurants in Jackson, but here are our favorites:

[restaurant name] – The food is delicious and the service is excellent. The restaurant has been around for decades, so you can feel confident that it will be around for years to come. It’s located on Central Avenue, so it’s easy to get to and close enough that you won’t need a car.
[restaurant name] – This restaurant is also located on Central Avenue, and it has amazing reviews online! It serves up classic American dishes with an Asian twist, and even though it’s a bit pricier than other restaurants around town, the quality of their food makes it worth every penny!
[restaurant name] – This restaurant is known for its innovative menu items—from their bacon-wrapped scallops to the signature “Poutine Burger.” They also have a variety of other interesting appetizers on their list, like foie gras crumbles or shrimp cocktails with jalapenos wrapped in bacon—so whatever your mood may be during your meal, they’re sure to have something that will please it!

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Flatiron Grille and Bistro is a much-loved restaurant in Jackson. As well as a fantastic seasonal menu that specializes in grilled meat and fish, with subtle French influences, Flatiron hosts regular brunch events throughout the month. Dishes currently include Shrimp Louie, where Gulf shrimp are fried in a buttery garlic sauce. Similarly, Santos chicken is a delicious combination of chicken, prosciutto and parmesan risotto, a delightfully warming dish that is perfect for a cold winter evening.

The Old Country Store is a historically inspired restaurant found at the Casey Jones Home and Railway Museum. Casey Jones was a famous railway engineer, celebrated for his heroic sacrifice in 1900 where he lost his own life to save the lives of his passengers. The restaurant serves a buffet that exhibits some of the best in Southern-style cuisine, with fried chicken, corn, and gravy available in large and delicious portions.

Complete with a fully functioning smoked hickory-pit barbecue, Reggie’s BBQ and Wings serves classic Southern barbecue to its guests on a daily basis. The restaurant is independently owned and family run, with recipes passed down by different generations. Head chef and owner Reggie has over 28 years of experience in barbecuing all manner of delicious meats, including pork and beef, with techniques he picked up while working in the Mississippi Delta. Diners can choose between steaming plates of slowly smoked meat, or sandwiches piled high with tender pulled pork or chicken. Guests can choose combinations as well.

Picasso has won numerous awards for its pizzas, but the restaurant is not just about food. The walls are adorned with artworks provided by Any Art Studio in the downtown Jackson area. As well as a number of brilliant pizza, pasta and meat dishes, the Picasso restaurant also boasts a great selection of ‘master calzones’. These are fully customizable, folded pizzas that can be filled with all manner of meats, vegetables and delicious sauces.

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This favorite downtown haunt in Jackson is a combination of restaurant and artisanal grocery store, rolling together sophisticated New York chic and rustic Italian charm. Bin 22 head chef Evan Hurrie has been working in the industry for more than 17 years, and brings a wealth of experience to the kitchen team from his native Chicago. The chefs produce delicious dishes such as charred octopus, duck rillettes, and house-made fennel sausage. Bin 22 is also recognized for its wine selection, which comes complete with a team of in-house vintners – be sure to get their expert advice if you’re stuck for ideas.

Set in the heart of Jackson Valley, Calico has been leading the way in local Italian cuisine since 1966. The Calico philosophy centers on making the most of the best local and seasonal ingredients, so diners can be sure of a tasty, healthy treat when visiting. Calico serves up a great array of grilled salmon, prawns, chicken, and more. However, pizzas lovers can rest easy in the knowledge that Calico has some of the best in town. For Mexican food fans, Calico’s sister restaurant, the Mangy Moose, is well worth a visit.

The Blue Lion in Jackson is practically an institute of classic American-style fine dining, having been a forerunner in the local restaurant scene for the last 36 years. Originally built in the 1930s as a residential house, The Blue Lion building has seen several culinary businesses pass through, before current owner Ned Brown acquired it in 1978. He immediately started a bistro-style venue, serving French-inspired dishes with that all-important American twist. Complete with an outdoor decking area for the summer months, and regular acoustic music sets, diners can be sure of a sophisticated and relaxed evening in this beloved Jackson restaurant.

An unashamedly American bistro, Trio is the brainchild of owners Will Bradof and Paul Wireman. Both Bradof and Wireman have impressive employment histories – Bradof even spent time learning at The Culinary Institute of America – before meeting in Jackson’s Snake River Grill. After deciding to run their own joint and opening Trio in 2005, the two men settled on a menu that exhibited the best in American culinary values. With main dishes here including grilled elk chops, pan-roasted pheasant and lobster gnocchi, diners know they are in for a good time. Ready to splurge? Trio also has a seasonal, five-course tasting menu for guests to indulge in.